K-age™ is an innovative proprietary synergistic complex obtained from Polygonum cuspidatum root and Olea europea (Olive) fruit extracts which provides biologically enhanced trans-Resveratrol. Resveratrol works inside every cell in the body to help rejuvenate the mitochondria, the powerhouses that keep cells functioning properly. Resveratrol contained in the K-age™, favorably enhances the activation of cellular sirtuin proteins (longevity factors). Olive Polyphenols prevent and repair cellular damage caused by free radicals, prevent oxidation of low density lipoproteins, reduce the risk of coronary heart disease, improve glucose metabolism and skin health. More recently, studies have revealed that olive polyphenols are related also other important activities including anti-amyloidogenic activity, cell signaling modulation, effects on telomere length and modulation of the sirtuin proteins. K-age™ aims to prevent and repair cellular damage caused by free radicals, supports telomere integrity, supports healthy epigenetic profile and prevents the accumulation of damaged components in the cell by increasing proteasome levels and decreasing the levels of oxidized proteins.